Popping-Up At Newport Craft Brewery & Distillery This Week 🍻

Cookie Butter MMMBop-Tart: chocolate chip cookie-filled pop-tart with cookie butter icing, Biscoff cookie crumbles, and naturally colored sprinkles and icing.  

Plus we’re serving up new pop-tarts and cheezy Buffalo Mac & Chicky sandwiches 🐣

Find the Bunny Mobile in our usual spot behind Hope & Main this Friday, 4/9, from 4-7:30 PM. Then on Saturday, 4/10, we’re heading to Newport Craft Brewing & Distilling, 293 JT Connell Hwy, Newport, RI from 2-6 PM. Their tasting room is open so stick around and enjoy some craft beer with your food or get it to-go.

If you love buffalo chicken and mac and cheese as much as we do, then you’ll love this week’s special: Buffalo Mac & Chicky sandwich. Our double battered housemade fried seitan smothered in buffalo sauce and topped with our own cheezy mac and cheeze, lettuce, and tomato on a toasted local sesame roll. The MMMBop-Tart of the Week is Cookie Butter: chocolate chip cookie-filled pop-tart with cookie butter icing, Biscoff cookie crumbles, and naturally colored sprinkles and icing.  

Pre-orders are now live. For FRIDAY SERVICE ONLY we kindly ask that all orders be placed by 3:30 pm Friday afternoon. Ordering will be shut off and resume for Saturday around 8 pm. Mat & I will be running the bunny mobile by ourselves. It gets a little too crazy and want to make sure we get your food gets out on time. So we won’t be able to take any walk-ups and apologize for any inconvenience. Don’t worry, you’ll see Meg again with us on Saturday in Newport. 

View the menu and place your order at the button below.

Can’t wait to see you all again masked up and from a safe distance. 🤩💚🌱🐰🙌🏼

Buffalo Mac & Chicky: double battered housemade fried seitan smothered in buffalo sauce and topped with our own cheezy mac and cheeze, lettuce, and tomato on a toasted local sesame roll.

Unicorns Are Real 🦄 They Just Happen To Be A Pop-Tart

The Unicorn MMMBop-Tart: Strawberry and Blueberry filled pop-tart with vegan marshmallow icing and naturally color sprinkles.

Plus we’re back at Proclamation this week 🍻

Find the Bunny Mobile in our usual spot behind Hope & Main this Friday, 3/19, from 4-7:30 PM. Then we're popping up at Proclamation Ale in Warwick this Saturday, 3/20, from 12-4 PM. Don’t forget to pick up some beer to go with your food. 

This week’s MMMBop-Tart is a Unicorn: strawberry and blueberry filled pop-tart with marshmallow icing and naturally colored sprinkles. We also have a new Chicky Sandwich that we can’t wait for you to try. Introducing the Nashville Hot Hunny BBQ featuring our crispy fried chicky seitan smothered in hot sauce and our housemade Hunny BBQ, lettuce, tomato, and bread and butter pickles from Backyard Foods on a local toasted roll. Then we brought back the Cheddar Bacon Cheezesteak for one more week. And since everyone loved the “Crab” Rangoon Burger with CHI Kitchen Foods kimchi pickles and sesame slaw, we’re keeping it around for one more week. 

Pre-orders are now live. View the menu and place your order at the button below.

Can’t wait to see you all again masked up and from a safe distance. 🤩💚🌱🐰🙌🏼

Nashville Hot Hunny BBQ: Crispy fried chicky seitan smothered in hot sauce and our housemade Hunny BBQ, lettuce, tomato, and bread and butter pickles from Backyard Foods on a local toasted roll.

New Burger Alert 🍔 Plus Pop-Tarts Are Back!

“Crab” Rangoon Burger: seasoned Impossible burger - choose either single or double - topped with housemade scallion cashew cream cheeze, sesame slaw from CHI Kitchen, kimchi pickles from CHI Kitchen, crispy wontons, lettuce, and housemade Ducky sauce on a toasted roll.

And we’re popping-up at Six Pack Brewing in Bristol this week 🍻

Find the Bunny Mobile in our usual spot behind Hope & Main this Friday, 3/12, from 4-7 PM. Then we're popping up at Six Pack Brewing down the road in Bristol this Saturday, 3/13, from 2-6 PM. Their taproom is open, so stick around and enjoy some craft beer with your food or get it all to-go. 

We’re grilling up new burgers with some delicious toppings from our friends at CHI Kitchen Foods. Introducing the “Crab” Rangoon Burger: seasoned Impossible burger - choose either single or double - topped with housemade scallion cashew cream cheeze, sesame slaw from CHI Kitchen, kimchi pickles from CHI Kitchen, crispy wontons, lettuce, and housemade Ducky sauce on a toasted roll. MMMBop-Tarts are back with the OG Blueberry: blueberry filled pop-tart with blueberry icing. 

Pre-orders are now live. View the menu and place your order at the button below.

Can’t wait to see you all again masked up and from a safe distance. 🤩💚🌱🐰🙌🏼

Blueberry MMMBop-Tarts: Blueberry filled pop-tart with blueberry icing.

The Bunny Taco Shop Returns 🌮

BBQ Jackfruit Tacos: Two flour tortillas filled with jackfruit slathered with our housemade Maple Bourbon BBQ Sauce and topped with fresh pico de gallo, simple slaw, garlic aioli, and smashed avocado.

Plus we’re back at Proc! 🍻+ 🌮 = 😍

Two chances to enjoy all this goodness this week. Find the Bunny Mobile in our usual spot behind Hope & Main this Friday, 1/22, from 4-7 PM. Then we're back at Proclamation Ale this Saturday, 1/23, from 12-4 PM.

We’re crafting even more deliciousness this week for our main menu with our new BBQ Jackfruit Tacos: two flour tortillas filled with jackfruit slathered with our housemade Maple Bourbon BBQ Sauce and topped with fresh pico de gallo, simple slaw, garlic aioli, and smashed avocado. This week's MMMBop-Tart is a throwback to an old fave, Blackberry & Blueberry with lemon icing. And we stocked more of your favorite Cottontail flavors.

If you haven't yet, check out our whole new Prepared Foods Menu featuring heat ’n eat meals that are quick, delicious and 100% plant-based. We just added a Pesto Meatball Lasagna this week. All meals can remain chilled for a week or frozen for a month and include heating instructions. These will be available for pick-up during our regular hours. So grab a Bunny Mak and Fries for dinner that night and pick-up a fresh lasagna for lunch or dinner later in the week. And stay tuned since we’ll be adding this menu to the WhatsGood app which will be available for delivery and pick-up throughout Rhode Island. More on that later.

Pre-orders are now live. View the menus and place your order at the button below.

Can’t wait to see you all again masked up and from a safe distance. 🤩💚🌱🐰🙌🏼

Pesto Meatball Lasagna: Baked lasagna layers with Impossible meatballs, creamy tofu spinach ricotta, homemade tomato sauce, and topped with housemade cashew mozzarella, vegan parmesan cheeze, and pesto.

Blackberry & Blueberry MMMBop-Tarts: blackberry and blueberry filled pop-tarts with lemon icing.

All Your Christmas Favorites Made From Plants 🎄

Now taking pre-orders for Christmas!

We’re celebrating the Holidays with a feast like none other. Complete with a tender, juicy seitan roast and all the sides. It was such a big hit at Thanksgiving we’re bringing back favorites like the Charcuterie Board to kick off your Holiday dinner Bunny style. This time we’re switching it up by adding vegan Deviled “Eggs” and a new seitan roast with sweet and savory notes of apple, cranberry, apricot and an apple cider glaze. Finish it off with Holiday inspired MMMBop-tarts and Cottontails for dessert. Everything is fully cooked and comes chilled so all you have to do is heat it up and enjoy. Pick-ups will be on Christmas Eve, (Thursday, 12/24), from 10 AM to 2 PM at Hope & Main, 691 Main Street in Warren. Cut-off for ordering will be on Saturday, 12/19.

Pre-orders are now live. View the menu and place your order at the button below.

Deviled “Eggies”: A dozen mini baked potatoes stuffed with a creamy "eggy" cashew filling. (contains cashews)

Charcuterie Board: Housemade pepperoni style seitan slices (contains wheat), housemade beet hummus (container sesame), housemade original hummus (contains sesame), housemade tofu feta (contains soy), housemade herb cheeze spread (contains cashews), housemade mozzarella cubes, housemade olive tapenade, garlic and lemon green olives, jam, fresh fruit and veggies, assortment of crackers and nuts.

Scalloped Potatoes: Thinly sliced potatoes in a cheezy and creamy sauce topped with a browned crust.

Sourdough Stuffing: Housemade stuffing with local sourdough bread with herbs and spices.

We're Celebrating Oktoberfest This Week 🍻

Beer Brats: Housemade beer seitan sausages grilled and topped with grilled peppers and onions, Lost Art sauerkraut, mustard, and amaranth microgreens from Sprout Organic Farms on your choice of a local toasted buttery hoagie roll or on top of our hand-cut fries.

Enjoy sausages, beer, and cider donuts.

We’re back at Proclamation Ale this Friday, 10/2, from 2-6 PM and we're bringing some Oktoberfest delights. Check out this week's specials including beer brats. Plus, we're keeping cheezesteaks on the menu since they were such a big hit. Both are excellent paired with Proclamation’s beer, so be sure to order some from their site. This week's MMMBop-Tart flavor is Apple Cider Donuts - apple cider donut filled pop-tart with cinnamon sugar icing and edible flowers. We're also back at Hope & Main's Schoolyard Market this Wednesday, 9/30, from 4-7 PM. So be sure to choose your pick-up day and time at checkout.

Pre-orders are now live. View the menu and place your order at the button below.

Can’t wait to see you all again masked up and from a safe distance. 🤩💚🌱🐰🙌🏼

Apple Cider Donut MMMBop-tarts: Apple cider donut filled pop-tart with cinnamon sugar icing and edible flowers.

Find The Bunny Mobile At Proclamation Ale This Saturday, 8/1 🍻

We're back at Proclamation Ale, 298 Kilvert Street in Warwick, from 12 - 4 PM this Saturday, 8/1, and this time we're bringing the Bunny Mobile. So we'll be cooking up our full regular menu and bringing some new specials just for this. Pre-orders are now live and can place your order at the button below. And don't forget to order some beer to go with it.

We’ll also be in our usual spot behind Hope & Main this Friday, 7/31, from 4-8 PM. Pictured above is our newest creation of a classic - Hunny Mustard Chicky Wrap. It’s our popular fried chicky seitan with our housemade Hunny mustard sauce (the same one you get with the Bunny Tots and Onion Rings), cashew nacho cheese, lettuce, tomato, hemp hearts, and wrapped in a flour tortilla. The MMMBop-Tart Flavor of the Week is a chocolate brownie stuffing with vanilla icing and naturally colored sprinkles. All plant-based, all the time, and all delicious.

Can’t wait to see you all again masked up and from a safe distance. 🤩💚🌱🐰🙌🏼