Last Week For The Bunny Mobile Until After The Holidays 🙌

There’s only one cure for a Bunny Mak Attack!

Find the Bunny Mobile in our usual spot behind Hope & Main with our regular menu this Friday, 12/18, from 4-7 PM. Then we're back at one of our favorite spots Proclamation Ale this Saturday, 12/19, from 12 to 4 PM. Since we're in the middle of the Holiday season, we came up with new Holiday inspired pop-tart and cottontail flavors that'll debut each week. This week's MMMBop-Tart is Holiday Berry with orange icing. And for the Cottontail this week we have Mint Chocolate and Snowball. If you've missed meatballs as much as we have then you'll love this week's Impossible Meatball Sub special made with our homemade marinara sauce, grilled onions and peppers, topped with vegan parm and fresh parsley on a local toasted hoagie roll. This is our last week cooking up the regular menu before we take a break for the Holidays so get your Bunny fix in now.

This is also the last week we're taking Holiday orders for delicious treat platters including Holiday inspired flavors for MMMBop-tart platters and Cottontails or our Deviled "Eggs" that you just have to try. Our new Christmas Roast is the ultimate in juicy seitan with sweet and savory notes of apple, cranberry, apricots, and an apple cider glaze. And of course, we still have some faves like our Charcuterie Board and Scalloped Potatoes. Pick-ups will be on Christmas Eve, (Thursday, 12/24), from 10 AM to 2 PM at Hope & Main, 691 Main Street in Warren. The cut-off for ordering is this Saturday, 12/19.

Pre-orders are now live. View the menu and place your order at the button below.

Can’t wait to see you all again masked up and from a safe distance. 🤩💚🌱🐰🙌🏼

Impossible Meatball Sub: Homemade meatballs using Impossible grounds and smothered in our housemade marinara sauce, grilled peppers and onions, fresh parsley, and vegan parm on a local toasted sub roll.

Holiday Berry MMMBop-Tart: Blackberry filled pop-tart with orange icing and naturally colored sprinkles.

All Your Christmas Favorites Made From Plants 🎄

Now taking pre-orders for Christmas!

We’re celebrating the Holidays with a feast like none other. Complete with a tender, juicy seitan roast and all the sides. It was such a big hit at Thanksgiving we’re bringing back favorites like the Charcuterie Board to kick off your Holiday dinner Bunny style. This time we’re switching it up by adding vegan Deviled “Eggs” and a new seitan roast with sweet and savory notes of apple, cranberry, apricot and an apple cider glaze. Finish it off with Holiday inspired MMMBop-tarts and Cottontails for dessert. Everything is fully cooked and comes chilled so all you have to do is heat it up and enjoy. Pick-ups will be on Christmas Eve, (Thursday, 12/24), from 10 AM to 2 PM at Hope & Main, 691 Main Street in Warren. Cut-off for ordering will be on Saturday, 12/19.

Pre-orders are now live. View the menu and place your order at the button below.

Deviled “Eggies”: A dozen mini baked potatoes stuffed with a creamy "eggy" cashew filling. (contains cashews)

Charcuterie Board: Housemade pepperoni style seitan slices (contains wheat), housemade beet hummus (container sesame), housemade original hummus (contains sesame), housemade tofu feta (contains soy), housemade herb cheeze spread (contains cashews), housemade mozzarella cubes, housemade olive tapenade, garlic and lemon green olives, jam, fresh fruit and veggies, assortment of crackers and nuts.

Scalloped Potatoes: Thinly sliced potatoes in a cheezy and creamy sauce topped with a browned crust.

Sourdough Stuffing: Housemade stuffing with local sourdough bread with herbs and spices.

All Your Thanksgiving Favorites Made From Plants 🦃

Now taking pre-orders for Thanksgiving

We’re celebrating Thanksgiving with a feast like none other. Complete with a tender, juicy seitan roast and all the sides. We even have a Charcuterie Board that’ll kick off your Holiday dinner Bunny style. Finish it off with a platter of pop-tarts or our new Cottontails for dessert. Everything is fully cooked and comes chilled so all you have to do is heat it up and enjoy. Pick-ups will be on Wednesday, 11/25, from 10 AM to 2 PM at Hope & Main, 691 Main Street in Warren. Cut-off for ordering will be on Friday, 11/20.

Pre-orders are now live. View the menu and place your order at the button below.

Charcuterie Board: Housemade pepperoni style seitan slices (contains wheat), housemade beet hummus (container sesame), housemade original hummus (contains sesame), housemade tofu feta (contains soy), housemade herb cheeze spread (contains cashews), housemade mozzarella cubes, housemade olive tapenade, garlic and lemon green olives, strawberry chia jam, peanut butter, fresh fruit, assortment of crackers and nuts.

Holiday Roast: Housemade tender beef-style seitan roast with herb and red wine au jus.

Scalloped Potatoes: Thinly sliced potatoes in a cheezy and creamy sauce topped with a browned crust.

Sourdough Stuffing: Housemade stuffing with local sourdough bread with herbs and spices.

String Bean Cassarole: Fresh green beans in a cashew cream of mushroom sauce topped with crispy fired onions.

Cottontails: vegan cake balls dipped in organic vegan white chocolate and rolled in crunchy cookie crumbles. Available in 4 flavors: Vanilla cake with vanilla cookie crumble and sprinkles, Chocolate cake with chocolate and vanilla cookie crumble and sprinkles, Cinnamon apple cake with cinnamon cookie crumble, and Chocolate peanut butter cake with chocolate cookie crumble.