Our Thanksgiving Menu Is Here ๐Ÿ™Œ๐Ÿผ

Pre-Order All Your Thanksgiving Favorites Made From Plants Now ๐Ÿฆƒ

Weโ€™re celebrating Thanksgiving with a feast like none other. Complete with a tender, juicy seitan roast and all the sides. We even have a Charcuterie Board thatโ€™ll kick off your Thanksgiving dinner Bunny style. Finish it off with a homemade pumpkin pie with fresh local pumpkins for dessert. Everything comes chilled with instructions so all you have to do is heat it up and enjoy. Pick-ups will be on Wednesday, 11/24, from 4 PM to 7 PM at Hope & Main, 691 Main Street in Warren. Cut-off for ordering will be on Friday, 11/19.

Pre-orders are now live. View the menu and place your order at the button below.

Charcuterie Board: Blend of House made dips and Seitans, Pepperoni Seitan, Vegan Cheeze, Hummus, Onion Jam, Olive Tapenade, Cashew/Tofu Herb Cheeze Spread, Mix of fresh fruits/veggies/nuts/garlic lemon olives and served with various crackers.

Cornbread Loaf: House Made Cornbread perfect blend of sweet and savory for your thanksgiving meal.

Cranberry Sauce: Our house cranberry sauce sweetened with local maple syrup

Garlic Mashed Potatoes: A B&B holiday favorite made with local potatoes and lots of fresh garlic.

Baked Mac & Cheeze: Our popular house made creamy Mac & Cheeze and topped with panko breadcrumbs.

Holiday Roast: Housemade tender beef-style seitan roast with herb and red wine au jus.

Roasted Butternut Squash: Miso roasted butternut squash with a cheezy pumpkin seed crumble.

Stuffed Mushrooms: Local Mushrooms stuffed with our blend fresh garlic, onion, fresh herbs, mushrooms, breadcrumbs and vegan parm.

Sourdough Stuffing: local sourdough blended with garlic, onion and lots of fresh herbs.

Country Gravy: Vegan version of a savory classic.

Pumpkin Pie: 9โ€ House made vegan pumpkin pie made with fresh local pumpkin.