Rhody-O Buyrger: Grilled and seasoned Impossible burger - either single or double - topped with melted vegan cheeze, our housemade Pineapple Bourbon BBQ sauce, lettuce, tomato, and onion rings on a toasted aloha brioche bun.
And we’re hanging at Proc’s newly opened taproom this week 🍻
Find the Bunny Mobile in our usual spot behind Hope & Main this Friday, 5/14, from 4-7:30 PM. Then we’ll be at Proclamation Ale in Warwick this Saturday, 5/15, from Noon to 6 PM. Their taproom is open, but you’ll need reservations. Head to their site here to make a res for Saturday. Then stick around and enjoy some of their delicious craft beer with your food or get it all to-go.
We’re bringing back the Rhody-O Burger that’s topped off with our hand-battered crispy onion rings. This time we’re grilling these up with a seasoned Impossible burger - either single or double - topped with melted vegan cheeze, our housemade Pineapple Bourbon BBQ sauce, lettuce, tomato, and onion rings on a toasted aloha brioche bun. If you like that, then you’ll also need to get the Chicky Chipotle: our double battered and fried chicky seitan topped with our onion rings, chipotle aioli, lettuce, tomato, and slaw on a toasted aloha brioche bun. This week’s MMMBop-Tart is Mango filled with Passion Fruit icing and Dragon Fruit drizzle. We’re also baking new Strawberry Shortcake Cottontails with strawberry vanilla cake wrapped in vegan white chocolate and strawberry vanilla cookie crumbles.
Pre-orders are now live. View the menu and place your order at the button below.
Can’t wait to see you all again masked up and from a safe distance. 🤩💚🌱🐰🙌🏼
Chicky Chipotle: Our double battered and fried chicky seitan topped with our onion rings, chipotle aioli, lettuce, tomato, and slaw on a toasted aloha brioche bun.