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First Food Truck Friday Of The Season 🙌🏼

Visit the Bunny Mobile this weekend 🍔🍟🚚

🌱Friday, 4/22 from 5-8 PM at Food Truck Friday at Roger Williams Carousel Village in Providence, RI.

🌱Saturday, 4/23 from 2-8 PM at Pivotal Brewing in Bristol, RI.

We’re back at Food Truck Friday at Roger Williams Carousel village this Friday. Then on Saturday, we’re heading back to our soon to be new neighbors at Pivotal Brewing. Come visit us and enjoy delicious craft beers with your food. We’re keeping the new specials around for one more week. So get ‘em while they last. More on those below. 

We’re also going to try something new. We’ll be offering our prepared meals chilled and ready for pick-up at any of our locations this week. Including the kitchen at Hope & Main. We’re starting with our Pesto Meatball Lasagna, Orange Cauliflower Bowl, and quarts of Chili. We’ll be adding more so stay tuned. Pre-Order at the Prepared Meals menu below. 

🌱The Truffle Shuffle - Grilled and seasoned Impossible Patty, lettuce, tomato, smokey grilled mushrooms, melted cheeze, crispy onions, and truffle aioli on a toasted aloha brioche bun.

🌱Spring Chicky - Handcrafted crispy chicky seitan topped with housemade green goddess dressing, sprouts, lettuce, tomato, avo, and pickles on a toasted brioche bun. 

🌱Mac 'N Cheeze - Our popular house-made creamy Mac & Cheeze topped with panko breadcrumbs.

🌱Tiramisu MMMBop-Tart - Ladycookie-filled pop-tart topped with espresso coffee liqueur icing and cocoa dusting. 

🌱Carrot Cake Cottontails - Carrot cake bites wrapped in vegan white chocolate and cinnamon cookie crumble. 

🌱Porch Sipper - Peach jasmine “sour” mocktail.

View the full menu at the button below.

Can’t wait to see you all again! 🤩💚🌱🐰🙌🏼

Spring Chicky - Handcrafted crispy chicky seitan topped with housemade green goddess dressing, sprouts, lettuce, tomato, avo, and pickles on a toasted brioche bun.

The Truffle Shuffle- Grilled and seasoned Impossible Patty, lettuce, tomato, smokey grilled mushrooms, melted cheeze, crispy onions, and truffle aioli on a toasted aloha brioche bun.

Mac 'N Cheeze - Our popular house-made creamy Mac & Cheeze topped with panko breadcrumbs.

If you haven’t yet, then please vote us in the Statewide Mobile Food Vendor category. Click here to head to their site and vote. We really appreciate all of the support! Thank you so much!

Hitting Up ‘Gansett And Proc 🍻

Visit the Bunny Mobile this weekend 🍔🍟🚚

🌱Friday, 4/15 from 5-9 PM at Narragansett Beer in Providence, RI.

🌱Saturday, 4/16 from 2-8 PM at Proclamation Ale in Warwick, RI.

This Friday we’ll be set up at Narragansett’s new brewery in Providence. Then on Saturday, we’re heading back to our BFF’s at Proc. Come visit us and enjoy delicious craft beers with your food. We have new specials this week too. Check those out below! 

We’re also going to try something new this week. We’ll be offering our prepared meals chilled and ready for pick-up at any of our locations this week. Including the kitchen at Hope & Main. We’re starting with our Pesto Meatball Lasagna, Orange Cauliflower Bowl, and quarts of Chili. We’ll be adding more so stay tuned. Click the menu button below to Pre-Order and choose the Prepared Meals menu. 

🌱Truffle Bunny - Grilled and seasoned Impossible Patty, lettuce, tomato, smokey grilled mushrooms, melted cheeze, crispy onions, and truffle aioli on a toasted aloha brioche bun.

🌱Spring Chicky - Handcrafted crispy chicky seitan topped with housemade green goddess dressing, sprouts, lettuce, tomato, avo, and pickles on a toasted brioche bun. 

🌱Tiramisu MMMBop-Tart - Espresso cookie-filled pop-tart topped with “mascarpone” icing and cocoa dusting. 

🌱Porch Sipper - Peach jasmine “sour” mocktail.

View the full menu at the button below.

Can’t wait to see you all again! 🤩💚🌱🐰🙌🏼

Spring Chicky - Handcrafted crispy chicky seitan topped with housemade green goddess dressing, sprouts, lettuce, tomato, avo, and pickles on a toasted brioche bun.

Truffle Bunny - Grilled and seasoned Impossible Patty, lettuce, tomato, smokey grilled mushrooms, melted cheeze, crispy onions, and truffle aioli on a toasted aloha brioche bun.

If you haven’t yet, then please vote us in the Statewide Mobile Food Vendor category. Click here to head to their site and vote. We really appreciate all of the support! Thank you so much!