We're back at Proclamation Ale this Saturday, 1/23, from 12-4 PM.

We’re crafting even more deliciousness this week for our main menu with our new BBQ Jackfruit Tacos: two flour tortillas filled with jackfruit slathered with our housemade Maple Bourbon BBQ Sauce and topped with fresh pico de gallo, simple slaw, garlic aioli, and smashed avocado. This week's MMMBop-Tart is a throwback to an old fave, Blackberry & Blueberry with lemon icing. And we stoked more of your favorite Cottontail flavors. Both pair with Proc’s beer so don’t forget to pick some up too.

If you haven't yet, check out our whole new Prepared Foods Menu featuring heat ’n eat meals that are quick, delicious, and 100% plant-based. We just added a Pesto Meatball Lasagna this week. All meals can remain chilled for a week or frozen for a month and include heating instructions. These will be available for pick-up during our regular hours. So grab a Bunny Mak and Fries for dinner that night and pick-up a fresh lasagna for lunch or dinner later in the week.

Pre-orders are now live. View the menus and place your order at the button below.